ASP Christmas Party 2022

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STARTER:

SLOW COOKED BEEF CROQUETTE - Caramelised onion, miso cauliflower puree, wasabi emulsion & pickled baby mushroom

HOISIN GLAZED PLANT BASED DUCK - Papaya salad, satay roasted chickpeas & sesame seeds (V)

PRAWN BLOODY MARY BRIOCHE - Spicy prawn cocktail, mini brioche loaf, avocado salsa & lotus crisps

MANDARIN & FETA SALAD - Miso candied pecans (V)

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MAIN:

SEABASS FILLET - Purple potato, bok choi, samphire, & Thai red curry sauce

TURKEY IN A BASKET - Crispy buttermilk turkey, coleslaw, apricot & sausage stuffing, seasoned fries & truffle gravy

ROASTED CELERIAC STEAK - Wafu dressing, sweet potato fondant, sticky glazed carrots & tempura cauliflower leaf (V)

9OZ RIBEYE STEAK - Miso cauliflower puree, beer burnt onions, potato gratin & truffle gravy

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DESSERT:

NEXT LEVEL CHOCOLATE BROWNIE - Vanilla gelato, miso caramel, biscoff crumb
CHERRIES WITH MERINGUE KISSES - Buffalo Trace Bourbon cherries, yuzu cream & dark chocolate togarashi snap
GELATO SELECTION 3 SCOOPS FROM:
- Chocolate
- Mango
- Blood Orange
- Vanilla

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Please let us know if you have any special dietary requirements or how you would like your steak done

Ready to get started?